I stepped out of my restaurant kitchen to explore other interests. I bought a camera and soon discovered so much more.
My journey of a thousand miles led to food adventures abroad, entrepreneurship, exploring the sights, sounds of historical landmarks while researching problems affecting the inclusion of students with disabilities in developing countries.
I have many passions but creating global impact is the most important.
To collaborate on my research, my story, or to just talk about good food contact me! Click on the icon below.